Our Menu

Small Plates

Soup of the day £4.50

Thai style cod & prawn fishcake & sweet chilli dip (gluten free) £5.50

Duck spring rolls & hoi sin £5.00

Vegetable samosas & mint mango yoghurt £5.25

Whitebait & garlic mayonnaise £5

Roast beef, pea & rocket salad with horseradish dressing £5.50

Squid rings & saffron mayonnaise £4.75

Beer battered cod or Breaded Scampi with Chips, Peas & Tartare sauce £11.50

Penne pasta alfredo £11.50

Penne, mushrooms & toasted walnuts in a cream cheese, garlic & herb sauce

with either chicken or king prawns

Greek pulled pork wrap £11.00

Slow cooked pulled pork in a wrap with tomato, olives, feta & tzatziki

with chips & salad

Pan fried seabass £11.50

with ginger, soy, spring onion & chilli, served with basmati rice &

green beans

Chargrilled chicken breast £11

With creamed leeks, mash & carrots & topped with a pastry lid

Homemade burgers – Chargrilled beef, Chicken or Vegetarian (Moving Mountains) £11.75

Served in a turtle bun with tomato relish, smoked bacon & melted cheddar with salad, coleslaw & chips

Rib eye steak (8oz raw weight) £18.00
Served with roasted tomato, flat field mushroom & chips

Sides All @ £2.75
Beer batter onion rings
Chips (with cheese add 50p)
Garlic bread (with cheese add 50p)
Side salad

At lunchtime we also do a selection of sandwiches on white or granary bread with chips & salad.